basil, milk, canned tomato, olive oil & pastry flour recipes
9 recipes
Page 1
Basil Dumplings in Tomato-Pepper Sauce
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Ingredients: milk, pastry flour, basil, olive oil, canned tomato, bread, egg, bell pepper, onion, sugar, garlic, nutmeg
Vegetable Lasagna
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Ingredients: milk, pastry flour, basil, olive oil, canned tomato, parmesan, lasagna, butter, peas, spinach, onion, asparagus, vegetable broth
Spaghetti with Fried Zucchini and Tomato Sauce
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Ingredients: milk, pastry flour, basil, olive oil, canned tomato, parmesan, spaghetti, zucchini, frying oil, egg, onion, sugar, garlic
Potato Dumplings with Tomato Sauce
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Ingredients: milk, pastry flour, basil, olive oil, canned tomato, parmesan, fresh mozzarella, butter, shallot, baking powder, egg, potato, sugar, nutmeg
Baked Spinach Cannelloni
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Ingredients: milk, pastry flour, basil, olive oil, canned tomato, parmesan, ricotta, butter, cannelloni, oregano, spinach, sugar, garlic, nutmeg
Lasagna with Meat and Spinach
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Ingredients: milk, pastry flour, basil, olive oil, canned tomato, mixed ground meat, lasagna, fresh mozzarella, butter, shallot, parsley, tomato paste, tomato, oregano, spinach, garlic
Crespelle with Ricotta and Basil
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Ingredients: milk, pastry flour, basil, olive oil, canned tomato, ricotta, fresh mozzarella, butter, celery, shallot, red wine, club soda, egg, parsley, tomato paste, sugar, garlic
Seafood Lasagna with Bechamel Sauce
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Ingredients: milk, pastry flour, basil, olive oil, canned tomato, shrimp, lobster, scallop, ricotta, heavy cream, lasagna, fresh mozzarella, butter, white wine, carrot, vegetable oil, egg, garlic, scallion
Lasagna with Spinach and Ground Beef
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Ingredients: milk, pastry flour, basil, olive oil, canned tomato, ground beef, beef broth, parmesan, ricotta, lasagna, fresh mozzarella, butter, red wine, egg, tomato paste, oregano, spinach, onion, garlic, nutmeg