basil, nutmeg, milk, canned tomato & eggplant recipes

4 recipes

Page 1

Meatless Moussaka

ricardocuisine.com

Ingredients: milk, eggplant, basil, canned tomato, nutmeg, ground beef, bread crumbs, parmesan, butter, white wine, parsley, olive oil, oregano, thyme, onion, garlic

Bolognese Eggplant Stacks

thehungarybuddha.com

Ingredients: milk, eggplant, basil, canned tomato, nutmeg, ground beef, pancetta, parmesan, ricotta, celery, white wine, carrot, parsley, olive oil, tomato paste, oregano, onion, sugar, garlic, chili flake

Breaded Eggplant Rollatini

allrecipes.com

Ingredients: milk, eggplant, basil, canned tomato, nutmeg, parmesan, ricotta, whole-wheat flour, panko, tomato sauce, garlic powder, egg, olive oil, oregano, onion powder, poultry seasoning, spinach, onion, garlic, chili flake

To Cook Vegetable Lasagna

kawalingpinoyrecipe.com

Ingredients: milk, eggplant, basil, canned tomato, nutmeg, parmesan, béchamel sauce, quick-melt cheese, flour, lasagna, butter, celery, tomato sauce, zucchini, carrot, olive oil, button mushroom, tomato paste, oregano, spinach, thyme, onion, sugar, garlic