basil, nutmeg, milk, extra virgin olive oil & fontina recipes
2 recipes
Page 1
Butternut Squash and Sun-Dried Tomato White Lasagna
halfbakedharvest.com
Ingredients: milk, fontina, extra virgin olive oil, basil, nutmeg, pine nut, parmesan, ricotta, provolone, flour, lasagna, butter, sun dried tomato, honey, butternut squash, sage, garlic
Wild Mushroom and Cauliflower Lasagna
foodnetwork.com
Ingredients: milk, fontina, extra virgin olive oil, basil, nutmeg, ricotta, pecorino, flour, lasagna, butter, cauliflower, shallot, mixed mushrooms, honey, canned whole tomato, egg, parsley, porcini, thyme, onion, garlic, chili flake