basil, nutmeg, vegetable broth & tomato paste recipes
9 recipes
Page 1
Creamy Fresh Tomato Soup
bettycrocker.com
Ingredients: basil, tomato paste, vegetable broth, nutmeg, heavy cream, olive oil, tomato, chili powder, onion
Homemade Tomato Basil Soup
cleverlysimple.com
Ingredients: basil, tomato paste, vegetable broth, nutmeg, bread, dill, olive oil, tomato, onion, garlic
Creamy Pumpkin Mac N’ Cashew Cheese
food52.com
Ingredients: basil, tomato paste, vegetable broth, nutmeg, cashew, spiral pasta, lemon, nutritional yeast, dijon mustard, olive oil, sage, cinnamon, pumpkin, garlic
Spinach Pasta Rolls
eatsmarter.com
Ingredients: basil, tomato paste, vegetable broth, nutmeg, parmesan, butter, pastry flour, feta, shallot, egg, olive oil, tomato, spinach, sugar, garlic
Tomato Soup with Ricotta Dumplings
eatsmarter.com
Ingredients: basil, tomato paste, vegetable broth, nutmeg, bread crumbs, parmesan, ricotta, pastry flour, celery, shallot, carrot, egg, olive oil, tomato, sugar, garlic
Frugal Vegetarian Lasagne Need a break from meat?
stayathomemum.com.au
Ingredients: basil, tomato paste, vegetable broth, nutmeg, flour, lasagna, milk, butter, cream, cheddar, zucchini, olive oil, button mushroom, oregano, spinach, onion, canned tomato, garlic
Vegetable Ragout with Potato Pancakes
eatsmarter.com
Ingredients: basil, tomato paste, vegetable broth, nutmeg, pastry flour, canned kidney beans, zucchini, rosemary, red wine, vegetable oil, egg, jalapeno, button mushroom, thyme, onion, potato, canned tomato, garlic, corn oil
The Best Vegan Lasagna
sidechef.com
Ingredients: basil, tomato paste, vegetable broth, nutmeg, vegan parmesan, lasagna, unbleached all-purpose flour, vegan ground beef, tomato sauce, vegan butter, carrot, soy milk, parsley, olive oil, oregano, onion powder, agave nectar, onion, canned tomato, garlic, chili flake
Vegan Lasagna with Béchamel Sauce
zuckerjagdwurst.com
Ingredients: basil, tomato paste, vegetable broth, nutmeg, flour, lasagna, milk, soy sauce, ketchup, vegan butter, paprika, nutritional yeast, textured vegetable protein, red wine, carrot, vegetable oil, vegan cheese, oregano, agave nectar, onion, canned tomato, cayenne