basil, olive oil, canned tomato, milk, sugar & pastry flour recipes

5 recipes

Page 1

Basil Dumplings in Tomato-Pepper Sauce

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Ingredients: milk, pastry flour, basil, olive oil, sugar, canned tomato, bread, egg, bell pepper, onion, garlic, nutmeg

Spaghetti with Fried Zucchini and Tomato Sauce

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Ingredients: milk, pastry flour, basil, olive oil, sugar, canned tomato, parmesan, spaghetti, zucchini, frying oil, egg, onion, garlic

Potato Dumplings with Tomato Sauce

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Ingredients: milk, pastry flour, basil, olive oil, sugar, canned tomato, parmesan, fresh mozzarella, butter, shallot, baking powder, egg, potato, nutmeg

Baked Spinach Cannelloni

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Ingredients: milk, pastry flour, basil, olive oil, sugar, canned tomato, parmesan, ricotta, butter, cannelloni, oregano, spinach, garlic, nutmeg

Crespelle with Ricotta and Basil

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Ingredients: milk, pastry flour, basil, olive oil, sugar, canned tomato, ricotta, fresh mozzarella, butter, celery, shallot, red wine, club soda, egg, parsley, tomato paste, garlic