basil, olive oil, canned tomato, thyme, red wine & pappardelle recipes
2 recipes
Page 1
Taccozzette Con Stracotto (Pasta with Braised Pork Ragu)
sharedappetite.com
Ingredients: pappardelle, basil, red wine, olive oil, thyme, canned tomato, pork shoulder, carrot, bay leaf, tomato paste, tomato, oregano, onion, garlic, chili flake
Slow Cooker Beef Ragu with Pappardelle Recipe
culinaryhill.com
Ingredients: pappardelle, basil, red wine, olive oil, thyme, canned tomato, beef broth, beef roast, parmesan, celery, carrot, bay leaf, tomato paste, fennel seed, onion, garlic, chili flake