basil, olive oil, cherry tomato, lemon, tomato & pine nut recipes
3 recipes
Page 1
Mushroom and spinach tarts with tomato salad
womensweeklyfood.com.au
Ingredients: pine nut, lemon, cherry tomato, basil, olive oil, tomato, ricotta, butter, butter puff pastry, egg, button mushroom, baby greens
Mushroom and spinach tarts with tomato salad
womensweeklyfood.com.au
Ingredients: pine nut, lemon, cherry tomato, basil, olive oil, tomato, ricotta, butter, butter puff pastry, egg, button mushroom, baby greens
Weekly Vegan Dinner Plan #18
thissavoryvegan.com
Ingredients: pine nut, lemon, cherry tomato, basil, olive oil, tomato, vegan parmesan, ricotta, linguine, gnocchi, pizza crust, orzo, pita, microgreens, cauliflower, red onion, zucchini, red wine vinegar, non-dairy milk, carrot, artichoke, jalapeno, oregano, arugula, baby greens, cilantro, pepperoncini, spinach, pico de gallo, vegan mayonnaise, lemon & pepper seasoning, hummus, vegan ranch, garlic, chipotle in adobo, seasoned salt, scallion, lime, chili flake