basil, olive oil, extra virgin olive oil, tomato, zucchini & celery recipes
6 recipes
Page 1
Slow Cooker Butter Bean Minestrone from Hugh Acheson
bigoven.com
Ingredients: celery, zucchini, extra virgin olive oil, basil, olive oil, tomato, chicken broth, pistachio, parmesan, carrot, fennel seed, lima beans, onion
Summer Milanese Minestrone
italianfoodforever.com
Ingredients: celery, zucchini, extra virgin olive oil, basil, olive oil, tomato, parmesan, carrot, green beans, baby greens, onion, potato, risotto rice
Summer Milanese Minestrone
italianfoodforever.com
Ingredients: celery, zucchini, extra virgin olive oil, basil, olive oil, tomato, parmesan, cracked pepper, carrot, green beans, baby greens, onion, potato, risotto rice
Provencal Vegetable Soup: Soupe au Pistou
foodnetwork.com
Ingredients: celery, zucchini, extra virgin olive oil, basil, olive oil, tomato, chicken stock, bread, goat cheese, peppercorn, carrot, parsley, leek, green beans, thyme, summer squash, garlic
Mama Delilah's Pasta Primavera
recipeland.com
Ingredients: celery, zucchini, extra virgin olive oil, basil, olive oil, tomato, parmesan, fettuccine, carrot, parsley, jalapeno, button mushroom, bell pepper, onion, pasta sauce, garlic, seasoned salt, chili flake
Pistou soup
jamieoliver.com
Ingredients: celery, zucchini, extra virgin olive oil, basil, olive oil, tomato, parmesan, macaroni, cannellini beans, carrot, bay leaf, parsley, borlotti beans, leek, baby greens, onion, potato, garlic