basil, olive oil, parsley, potato, vegetable broth, carrot & canned cannellini beans recipes
1 recipes
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Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: canned cannellini beans, basil, carrot, parsley, olive oil, potato, vegetable broth, parmesan, short-cut pasta, gruyere, zucchini, extra virgin olive oil, bay leaf, white pepper, tomato, leek, green beans, onion, sweet corn, garlic