basil, olive oil, parsley, red wine vinegar, egg & pumpkin recipes
2 recipes
Page 1
Roasted vegetable and herbed ricotta salad
womensweeklyfood.com.au
Ingredients: red wine vinegar, basil, egg, parsley, olive oil, pumpkin, walnut, parmesan, ricotta, cream, fresh mint, dijon mustard, arugula, baby beets, pumpkin seeds
Roast vegetable salad with herbed ricotta
womensweeklyfood.com.au
Ingredients: red wine vinegar, basil, egg, parsley, olive oil, pumpkin, walnut, parmesan, ricotta, cream, fresh mint, dijon mustard, arugula, baby beets, pumpkin seeds