basil, olive oil, parsley, vegetable broth, tomato & leek recipes
7 recipes
Page 1
Vegan Roasted Tomato Soup
cantstayoutofthekitchen.com
Ingredients: basil, parsley, olive oil, tomato, leek, vegetable broth, cherry tomato, marjoram, bell pepper, thyme, onion, garlic
Vegan Roasted Tomato Basil Soup
cantstayoutofthekitchen.com
Ingredients: basil, parsley, olive oil, tomato, leek, vegetable broth, almond milk, oregano, bell pepper, onion, garlic, chili flake
Vegetable Soup
eatsmarter.com
Ingredients: basil, parsley, olive oil, tomato, leek, vegetable broth, parmesan, zucchini, fennel, carrot, onion, potato
Vegan Roasted Tomato Basil Vegetable Soup
cantstayoutofthekitchen.com
Ingredients: basil, parsley, olive oil, tomato, leek, vegetable broth, celery, rosemary, carrot, button mushroom, bell pepper, thyme, onion, garlic
Minestrone with Macaroni
deliaonline.com
Ingredients: basil, parsley, olive oil, tomato, leek, vegetable broth, bacon, parmesan, butter, macaroni, celery, cabbage, carrot, tomato paste, onion, garlic
GREEN MINESTRONE SOUP
yummly.co.uk
Ingredients: basil, parsley, olive oil, tomato, leek, vegetable broth, parmesan, short-cut pasta, celery, zucchini, nutritional yeast, kale, cannellini beans, bay leaf, peas, oregano, green beans, potato, turmeric, garlic
Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: basil, parsley, olive oil, tomato, leek, vegetable broth, parmesan, short-cut pasta, gruyere, canned cannellini beans, zucchini, extra virgin olive oil, carrot, bay leaf, white pepper, green beans, onion, sweet corn, potato, garlic