basil, oregano, parsley, potato, canned tomato & canned chickpea recipes
3 recipes
Page 1
Slow Cooker Minestrone Soup
eatingbirdfood.com
Ingredients: basil, parsley, oregano, potato, canned tomato, canned chickpea, parmesan, celery, cabbage, zucchini, carrot, canned beans, bay leaf, kidney beans, olive oil, onion, garlic, vegetable broth
Delilah's Minestrone
food.com
Ingredients: basil, parsley, oregano, potato, canned tomato, canned chickpea, beef stock, macaroni, celery, tomato sauce, carrot, bay leaf, canned peas, kidney beans, olive oil, sage, onion, garlic, chili flake
Rustic Italian Vegetable Soup
ceceliasgoodstuff.com
Ingredients: basil, parsley, oregano, potato, canned tomato, canned chickpea, parmesan, tomato sauce, zucchini, kale, kidney beans, olive oil, tomato paste, sage, thyme, onion, summer squash, garlic, seasoned salt, vegetable broth