basil, paprika, parsley, vegetable broth & chickpea recipes

3 recipes

Page 1

Spinach and Tofu Soup

jenniferskitchen.com

Ingredients: paprika, basil, parsley, chickpea, vegetable broth, dill, garlic granules, rosemary, carrot, vegetable oil, sage, oregano, baby greens, bell pepper, onion, canned tomato, garlic, seasoned salt, extra firm tofu

Instant Pot Vegetable Soup

greenhealthycooking.com

Ingredients: paprika, basil, parsley, chickpea, vegetable broth, celery, cauliflower, zucchini, kale, carrot, sage, tomato, oregano, bell pepper, avocado oil, chili powder, onion, asparagus, garlic

Vegan "Chicken" Parmigiana

gretchensveganbakery.com

Ingredients: paprika, basil, parsley, chickpea, vegetable broth, vegan parmesan, bread crumbs, short-cut pasta, vital wheat gluten, mozzarella, soy sauce, panko, tomato sauce, garlic powder, soy milk, olive oil, sage, onion powder, thyme, onion, sugar, canned tomato, garlic, chili flake, italian seasoning