basil, parmesan, carrot, butter, red wine & sage recipes
2 recipes
Page 1
Braised Beef Pappardelle by Dennis the Prescott
traegergrills.com
Ingredients: parmesan, butter, basil, red wine, carrot, sage, beef roast, ricotta, pappardelle, celery, cracked pepper, lemon, extra virgin olive oil, rosemary, tomato, onion, garlic, chili flake
Fettuccine Bolognese
recipes.camp
Ingredients: parmesan, butter, basil, red wine, carrot, sage, chicken stock, veal steak, ground lamb, veal stock, chicken livers, ground pork, heavy cream, short-cut pasta, celery, extra virgin olive oil, bay leaf, parsley, clove, tomato, onion, chili flake