basil, parmesan, celery, flour, oregano, bay leaf & beef broth recipes
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Italian beef stew
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Ingredients: beef broth, parmesan, flour, celery, basil, bay leaf, oregano, beef roast, extra virgin olive oil, red wine vinegar, marjoram, rosemary, carrot, parsley, button mushroom, thyme, onion, potato, canned tomato, garlic