basil, parmesan, milk, lemon, olive oil & carrot recipes
4 recipes
Page 1
Vege pies with polenta
healthyfood.com
Ingredients: parmesan, milk, lemon, basil, carrot, olive oil, celery, polenta, borlotti beans, tomato paste, oregano, baby greens, bell pepper, onion, canned tomato, garlic, chili flake
Ricotta and Spinach Lasagna
food52.com
Ingredients: parmesan, milk, lemon, basil, carrot, olive oil, ground turkey, ricotta, lasagna, fresh mozzarella, red wine, egg, tomato, spinach, onion, garlic, nutmeg, cayenne
Fresh Ham with Tuscan Bread Stuffing
foodnetwork.com
Ingredients: parmesan, milk, lemon, basil, carrot, olive oil, bone-in ham, pine nut, bread, celery, green olives, raisins, parsley, sage, baby greens, thyme, onion, garlic
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: parmesan, milk, lemon, basil, carrot, olive oil, ricotta, bread, butter, celery, white wine, cannellini beans, rosemary, snap peas, egg, peas, baby greens, cavolo nero, onion, garlic, vegetable broth, nutmeg