basil, parsley, arugula, tomato & bell pepper recipes
7 recipes
Page 1
Panzanella Salad with Chickpeas and Feta
andiemitchell.com
Ingredients: basil, parsley, tomato, arugula, bell pepper, sourdough bread, feta, red onion, extra virgin olive oil, cucumber, red wine vinegar, garlic, canned chickpea
Herbed chickpea and roast vege salad
healthyfood.com
Ingredients: basil, parsley, tomato, arugula, bell pepper, feta, cracked pepper, lemon, red onion, balsamic vinegar, fresh mint, olive oil, pumpkin, canned chickpea
Italian Chopped Salad With Farro & Chickpeas
italianfoodforever.com
Ingredients: basil, parsley, tomato, arugula, bell pepper, farro, lemon, red onion, radicchio, zucchini, extra virgin olive oil, cucumber, capers, canned chickpea
Mozzarella and veggie puff pastry pockets
kitchenstories.com
Ingredients: basil, parsley, tomato, arugula, bell pepper, mozzarella, puff pastry, shallot, zucchini, eggplant, egg, olive oil, button mushroom, chile pepper, garlic
Eggplant Pizzas w/ Homemade Raw Marinara Sauce
sweetsimplevegan.com
Ingredients: basil, parsley, tomato, arugula, bell pepper, celery, cherry tomato, sun dried tomato, nutritional yeast, eggplant, carrot, date, oregano, onion, garlic, pineapple
Mediterranean chicken salad
womensweeklyfood.com.au
Ingredients: basil, parsley, tomato, arugula, bell pepper, chicken stock, chicken breast, canned anchovy, sourdough bread, parmesan, butter, lemon, white wine, extra virgin olive oil, black olives, garlic
Garden Herb Stuffed Tomatoes with 'Creamy' Avocado Drizzle
thehealthyapple.com
Ingredients: basil, parsley, tomato, arugula, bell pepper, almond milk, bread, lemon, sesame seed, extra virgin olive oil, garlic powder, oregano, cilantro, avocado, scallion, canned chickpea, chili flake