basil, parsley, bay leaf, canned tomato, button mushroom & beef roast recipes
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Italian beef stew
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Ingredients: beef roast, basil, bay leaf, parsley, button mushroom, canned tomato, beef broth, parmesan, flour, celery, extra virgin olive oil, red wine vinegar, marjoram, rosemary, carrot, oregano, thyme, onion, potato, garlic