basil, parsley, bay leaf, canned tomato, potato & extra virgin olive oil recipes
4 recipes
Page 1
Instant Pot Vegetable Soup
hellolittlehome.com
Ingredients: extra virgin olive oil, basil, bay leaf, parsley, potato, canned tomato, celery, zucchini, carrot, peas, button mushroom, oregano, green beans, onion, sweet corn, garlic, vegetable broth
Vegetable Soup
hellolittlehome.com
Ingredients: extra virgin olive oil, basil, bay leaf, parsley, potato, canned tomato, celery, zucchini, carrot, peas, button mushroom, oregano, green beans, onion, sweet corn, garlic, vegetable broth
Winter Minestrone Soup
savingdessert.com
Ingredients: extra virgin olive oil, basil, bay leaf, parsley, potato, canned tomato, parmesan, pasta shell, celery, canned cannellini beans, zucchini, carrot, chard, thyme, onion, garlic, vegetable broth, italian seasoning
Italian beef stew
recipes.camp
Ingredients: extra virgin olive oil, basil, bay leaf, parsley, potato, canned tomato, beef broth, beef roast, parmesan, flour, celery, red wine vinegar, marjoram, rosemary, carrot, button mushroom, oregano, thyme, onion, garlic