basil, parsley, bay leaf, chicken stock & rosemary recipes
10 recipes
Page 1
Tuscan Braised Pork Loin
food.com
Ingredients: chicken stock, rosemary, basil, bay leaf, parsley, pork loin, sweet italian sausage, olive oil, sage, thyme, onion, canned tomato, garlic
Herb and Beer Braised Rabbit
allrecipes.com
Ingredients: chicken stock, rosemary, basil, bay leaf, parsley, rabbit, flour, butter, beer, extra virgin olive oil, button mushroom, thyme, onion, garlic
Italian Chicken Soup
gonnawantseconds.com
Ingredients: chicken stock, rosemary, basil, bay leaf, parsley, cooked chicken, parmesan, short-cut pasta, celery, soup base, carrot, olive oil, onion, garlic, italian seasoning
The Best Slow Cooker Chicken Noodle Soup
fivehearthome.com
Ingredients: chicken stock, rosemary, basil, bay leaf, parsley, whole chicken, parmesan, egg noodle, half and half, carrot, button mushroom, oregano, sherry, thyme, lemon & pepper seasoning, garlic, seasoned salt
Italian Gravy W/ Chicken and Sausage
food.com
Ingredients: chicken stock, rosemary, basil, bay leaf, parsley, chicken breast, sweet italian sausage, celery, red wine, carrot, olive oil, button mushroom, clove, tomato paste, oregano, onion, sugar, canned tomato, chili flake
Chicken Meatball Noodle Soup
damndelicious.net
Ingredients: chicken stock, rosemary, basil, bay leaf, parsley, ground chicken, parmesan, orzo, panko, celery, lemon, garlic powder, carrot, olive oil, oregano, thyme, onion, garlic, chili flake
Italian Wedding Soup
damndelicious.net
Ingredients: chicken stock, rosemary, basil, bay leaf, parsley, ground chicken, chicken sausage, parmesan, acini di pepe, panko, celery, lemon, garlic powder, carrot, egg, olive oil, oregano, baby greens, thyme, onion, garlic
Poached Chicken Breast with Barley
greatchefs.com
Ingredients: chicken stock, rosemary, basil, bay leaf, parsley, chicken breast, barley, celery, cracked pepper, peppercorn, zucchini, ginger root, cucumber, shiitake mushroom, carrot, vegetable oil, tomato, leek, onion, safflower oil, garlic
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: chicken stock, rosemary, basil, bay leaf, parsley, lamb shank, smoked ham hock, cream, celery, peppercorn, white wine, shallot, tomato juice, red wine, carrot, olive oil, tomato paste, tomato, leek, onion, garlic, green lentils, sherry vinegar
Spanish food? From the Big Green Egg, of course!
biggreenegg.eu
Ingredients: chicken stock, rosemary, basil, bay leaf, parsley, chicken thighs, rabbit, almond, flour, butter, fava beans, lemon, shallot, paprika, orange, cucumber, red wine vinegar, egg, olive oil, cinnamon, tomato, oregano, saffron, bell pepper, confectioners’ sugar, paella rice, chile pepper, sugar, garlic, cognac