basil, parsley, bay leaf, mozzarella, tomato paste & celery recipes

7 recipes

Page 1

Lasagna with Cottage Cheese

petersfoodadventures.com

Ingredients: mozzarella, celery, basil, bay leaf, parsley, tomato paste, ground beef, parmesan, lasagna, cottage cheese, tomato sauce, frying oil, carrot, egg, oregano, onion, garlic

Lasagne

kuali.com

Ingredients: mozzarella, celery, basil, bay leaf, parsley, tomato paste, chicken breast, flour, lasagna, milk, butter, peppercorn, frying oil, carrot, white pepper, tomato, oregano, onion, sugar, garlic

Zucchini Lasagna

carlsbadcravings.com

Ingredients: mozzarella, celery, basil, bay leaf, parsley, tomato paste, hot italian sausage, beef broth, parmesan, ricotta, sour cream, zucchini, carrot, egg, oregano, thyme, onion, sugar, canned tomato, garlic, chili flake, nutmeg

Slow-cooked Lamb Shoulder Lasagna

thehappyfoodie.co.uk

Ingredients: mozzarella, celery, basil, bay leaf, parsley, tomato paste, lamb shoulder, veal stock, parmesan, flour, lasagna, milk, butter, white wine, rosemary, carrot, olive oil, thyme, onion, canned tomato, garlic, nutmeg

Legendary Meat Lasagna Recipe

confettiandbliss.com

Ingredients: mozzarella, celery, basil, bay leaf, parsley, tomato paste, ground beef, beef broth, sweet italian sausage, parmesan, ricotta, lasagna, tomato sauce, egg, olive oil, clove, oregano, apple cider vinegar, bell pepper, thyme, onion, sugar, canned tomato, garlic

Lasagna

carlsbadcravings.com

Ingredients: mozzarella, celery, basil, bay leaf, parsley, tomato paste, ground beef, beef broth, sweet italian sausage, parmesan, ricotta, lasagna, sour cream, soy sauce, tomato sauce, balsamic vinegar, carrot, egg, oregano, thyme, onion, sugar, canned tomato, garlic, chili flake, nutmeg

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: mozzarella, celery, basil, bay leaf, parsley, tomato paste, clam, chicken stock, prosciutto, chicken bones, parmesan, flour, fontina, butter, pizza crust, yeast, tomato sauce, peppercorn, extra virgin olive oil, honey, carrot, olive oil, button mushroom, tomato, leek, thyme, onion, garlic