basil, parsley, bay leaf, parmesan, flour & extra virgin olive oil recipes

7 recipes

Page 1

Italian Chicken and Dumplings

foodnetwork.com

Ingredients: parmesan, flour, extra virgin olive oil, basil, bay leaf, parsley, chicken stock, chicken breast, pine nut, gnocchi, butter, celery, lemon, carrot, button mushroom, garlic

Chicken Parmesan Recipe

blogchef.net

Ingredients: parmesan, flour, extra virgin olive oil, basil, bay leaf, parsley, chicken breast, bread crumbs, spaghetti, fresh mozzarella, kalamata olives, garlic powder, canned whole tomato, egg, onion, sugar, garlic, chili flake

Chicken Parmigiana

foodnetwork.com

Ingredients: parmesan, flour, extra virgin olive oil, basil, bay leaf, parsley, chicken breast, bread crumbs, spaghetti, fresh mozzarella, kalamata olives, garlic powder, canned whole tomato, egg, onion, sugar, garlic, chili flake

Italian beef stew

recipes.camp

Ingredients: parmesan, flour, extra virgin olive oil, basil, bay leaf, parsley, beef broth, beef roast, celery, red wine vinegar, marjoram, rosemary, carrot, button mushroom, oregano, thyme, onion, potato, canned tomato, garlic

Pizza Bianca with Kale and Meatballs

foodnetwork.com

Ingredients: parmesan, flour, extra virgin olive oil, basil, bay leaf, parsley, turkey meatballs, turkey sausage, turkey meat, bread crumbs, milk, mozzarella, butter, pizza crust, kale, egg, tomato paste, onion, garlic, nutmeg

Low Carb Chicken Parmesan with Spaghetti Squash

abbeyskitchen.com

Ingredients: parmesan, flour, extra virgin olive oil, basil, bay leaf, parsley, chicken breast, milk, bread, mozzarella, celery, balsamic vinegar, zucchini, spaghetti squash, carrot, egg, button mushroom, oregano, garlic flakes, onion, sugar, canned tomato, garlic, chili flake, cayenne

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: parmesan, flour, extra virgin olive oil, basil, bay leaf, parsley, clam, chicken stock, prosciutto, chicken bones, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, honey, carrot, olive oil, button mushroom, tomato paste, tomato, leek, thyme, onion, garlic