basil, parsley, bay leaf, scallion & dijon mustard recipes
2 recipes
Page 1
Rare poached ocean trout with esqueixada, ox heart tomatoes, kipfler potatoes and green herb mayonnaise
gourmettraveller.com.au
Ingredients: basil, bay leaf, dijon mustard, parsley, scallion, trout, salt cod, celery, lemon, peppercorn, white wine, carrot, white wine vinegar, egg, olive oil, tomato, onion, potato, garlic
Crock Pot Tomato Sauce Tofall Spaghetti
food.com
Ingredients: basil, bay leaf, dijon mustard, parsley, scallion, worcestershire, parmesan, spaghetti, bread, soy sauce, panko, tomato sauce, brown sugar, carrot, egg, tomato paste, tomato, oregano, thyme, tofu, onion, garlic