basil, parsley, bay leaf, thyme, bell pepper & canned whole tomato recipes
5 recipes
Page 1
Veal and Olive Stew
eatsmarter.com
Ingredients: basil, canned whole tomato, bay leaf, parsley, bell pepper, thyme, chicken stock, veal roast, flour, green olives, carrot, olive oil, sherry, onion, garlic
Pork Ragout with Pappardelle Pasta
foodnetwork.com
Ingredients: basil, canned whole tomato, bay leaf, parsley, bell pepper, thyme, pork ribs, parmesan, pappardelle, celery, extra virgin olive oil, red wine, carrot, onion, garlic, chili flake
Classic Cioppino (San Francisco-Style Seafood Stew)
howtofeedaloon.com
Ingredients: basil, canned whole tomato, bay leaf, parsley, bell pepper, thyme, shrimp, clam, mussel, bay scallop, crab, cod, clam juice, butter, celery, lemon, white wine, olive oil, oregano, onion, garlic, chili flake
Classic Cioppino (San Francisco-Style Seafood Stew)
howtofeedaloon.com
Ingredients: basil, canned whole tomato, bay leaf, parsley, bell pepper, thyme, shrimp, clam, mussel, bay scallop, crab, cod, clam juice, butter, celery, lemon, white wine, olive oil, oregano, onion, garlic, chili flake
Beef and Vegetable Soup
food.com
Ingredients: basil, canned whole tomato, bay leaf, parsley, bell pepper, thyme, ground beef, beef broth, parmesan, soy sauce, canned kidney beans, cumin, tomato sauce, brown rice, ginger powder, rosemary, canned black beans, carrot, jalapeno, button mushroom, tomato paste, green beans, spinach, onion, potato, sugar, celery seed, garlic, lime, chili flake, italian seasoning