basil, parsley, bay leaf, thyme, scallion & prawns recipes
1 recipes
Page 1
Velveted prawns with sweetcorn soup
gourmettraveller.com.au
Ingredients: prawns, basil, bay leaf, parsley, thyme, scallion, cumin, celery, peppercorn, white wine, orange, fennel, corn cob, carrot, olive oil, cornstarch, saffron, onion, potato, garlic, chili oil, baking soda