basil, parsley, bay leaf, white wine, lemon & flour recipes
6 recipes
Page 1
Osso Buco
mygourmetconnection.com
Ingredients: flour, lemon, white wine, basil, bay leaf, parsley, beef stock, veal shank, butter, celery, rosemary, carrot, olive oil, tomato paste, thyme, onion, garlic
Shrimp Etouffee
food.com
Ingredients: flour, lemon, white wine, basil, bay leaf, parsley, shrimp, worcestershire, clam juice, butter, celery, tomato sauce, hot sauce, bell pepper, thyme, onion, cooked rice, garlic, scallion
Shrimp Etouffeé
food.com
Ingredients: flour, lemon, white wine, basil, bay leaf, parsley, shrimp, worcestershire, clam juice, butter, celery, tomato sauce, hot sauce, bell pepper, thyme, onion, cooked rice, garlic, scallion
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: flour, lemon, white wine, basil, bay leaf, parsley, chicken stock, worcestershire, red snapper, celery, tomato sauce, hot sauce, vegetable oil, bell pepper, thyme, onion, canned tomato, garlic, scallion, cayenne
Chicken Parmesan As Made By Chris Nasatrini Recipe by Tasty
tasty.co
Ingredients: flour, lemon, white wine, basil, bay leaf, parsley, chicken stock, chicken breast, bread crumbs, parmesan, spaghetti, mozzarella, panko, egg, olive oil, tomato paste, oregano, canned tomato, garlic, chili flake
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: flour, lemon, white wine, basil, bay leaf, parsley, shrimp, worcestershire, clam juice, butter, celery, tomato sauce, hot sauce, white pepper, bell pepper, thyme, onion, cooked rice, garlic, scallion