basil, parsley, canned tomato, lemon, oregano & fennel recipes

3 recipes

Page 1

White Bean, Artichoke, and Chard Ragout

crecipe.com

Ingredients: lemon, fennel, basil, parsley, oregano, canned tomato, sun dried tomato, cannellini beans, carrot, chard, artichoke, olive oil, leek, bell pepper, potato, sugar, garlic, vegetable broth

Chicken-and-Quinoa Minestrone

countryliving.com

Ingredients: lemon, fennel, basil, parsley, oregano, canned tomato, chicken stock, chicken thighs, parmesan, canned kidney beans, kale, extra virgin olive oil, carrot, bay leaf, green beans, quinoa, onion, garlic, chili flake

Cioppino

lacrema.com

Ingredients: lemon, fennel, basil, parsley, oregano, canned tomato, shrimp, clam, halibut, mussel, canned anchovy, crab, white wine, harissa, vegetable oil, saffron, bell pepper, onion, garlic