basil, parsley, cherry tomato, oregano & canned chickpea recipes
6 recipes
Page 1
Mediterranean Chickpea Salad
littlesunnykitchen.com
Ingredients: cherry tomato, basil, parsley, oregano, canned chickpea, feta, lemon, red onion, extra virgin olive oil, cucumber, garlic
Tomato Avocado Cucumber Chick Pea Salad with Feta and Greek Lemon Dressing
cookingclassy.com
Ingredients: cherry tomato, basil, parsley, oregano, canned chickpea, feta, lemon, cucumber, dijon mustard, olive oil, avocado, garlic
Panzanella with Marinated Chickpeas and Chimichurri
food52.com
Ingredients: cherry tomato, basil, parsley, oregano, canned chickpea, bread, feta, red wine vinegar, honey, olive oil, cilantro, garlic, chili flake, butter lettuce
Panzanella with Marinated Chickpeas and Chimichurri
howsweeteats.com
Ingredients: cherry tomato, basil, parsley, oregano, canned chickpea, bread, feta, red wine vinegar, honey, olive oil, cilantro, garlic, chili flake, butter lettuce
Mediterranean Quinoa Salad With Chickpeas
aromaticessence.co
Ingredients: cherry tomato, basil, parsley, oregano, canned chickpea, feta, lemon, green olives, extra virgin olive oil, cucumber, honey, orange juice, quinoa, onion, garlic
Greek Garbanzo Bean Salad
hangryfork.com
Ingredients: cherry tomato, basil, parsley, oregano, canned chickpea, feta, red onion, rice wine vinegar, garlic powder, cucumber, red wine vinegar, olive oil, onion powder, black olives, garlic, mustard, seasoned salt