basil, parsley, chive, extra virgin olive oil & capers recipes
6 recipes
Page 1
Caprese Pasta Salad
howtofeedaloon.com
Ingredients: extra virgin olive oil, chive, basil, parsley, capers, pine nut, bow-tie pasta, mozzarella, balsamic vinegar, cherry tomato, garlic
Tangy Lemon-Cucumber Chicken Salad Croissants
sunset.com
Ingredients: extra virgin olive oil, chive, basil, parsley, capers, chicken breast, croissants, lemon, dill, cucumber, fresh mint, scallion
Black and Green Tapenade with Goat Cheese Crostini Recipe:
whatscookingamerica.net
Ingredients: extra virgin olive oil, chive, basil, parsley, capers, canned anchovy, bread, goat cheese, green olives, tomato, oregano, black olives, thyme, sugar, garlic
Salmon Pasta with Green Goddess Pesto
thewoksoflife.com
Ingredients: extra virgin olive oil, chive, basil, parsley, capers, salmon, heavy cream, butter, fettuccine, lemon, dill, peas, garlic, tarragon, scallion
Baked ricotta with char-grilled vegetables and salsa verde
womensweeklyfood.com.au
Ingredients: extra virgin olive oil, chive, basil, parsley, capers, canned anchovy, sourdough bread, parmesan, ricotta, lemon, zucchini, eggplant, bay leaf, egg, bell pepper, garlic, chili flake
Saffron chicken leg with salsa verde, roasted pumpkin puree, fennel salad
goodfood.com.au
Ingredients: extra virgin olive oil, chive, basil, parsley, capers, chicken leg, chicken stock, canned anchovy, butter, lemon, fennel, red wine vinegar, dijon mustard, olive oil, butternut squash, saffron, watercress, mint, garlic, chervil