basil, parsley, eggplant, tomato sauce, olive oil & zucchini recipes
9 recipes
Page 1
Traditional Ratatouille Recipe
skinnyms.com
Ingredients: tomato sauce, zucchini, eggplant, basil, parsley, olive oil, white wine, tomato, bell pepper, onion, summer squash, garlic
Slow Cooker Beef Zucchini Lasagna Recipe
paleoleap.com
Ingredients: tomato sauce, zucchini, eggplant, basil, parsley, olive oil, ground beef, tomato paste, tomato, oregano, bell pepper, onion, garlic
Crescent-Topped Ratatouille Casserole
pillsbury.com
Ingredients: tomato sauce, zucchini, eggplant, basil, parsley, olive oil, parmesan, refrigerated crescent rolls, kidney beans, bell pepper, onion, canned tomato, garlic, italian seasoning
Crescent-Topped Ratatouille Casserole Recipe - (4.6/5)
keyingredient.com
Ingredients: tomato sauce, zucchini, eggplant, basil, parsley, olive oil, parmesan, refrigerated crescent rolls, kidney beans, bell pepper, onion, canned tomato, garlic, italian seasoning
Eggplant and Zucchini Roll Ups
foodnetwork.com
Ingredients: tomato sauce, zucchini, eggplant, basil, parsley, olive oil, parmesan, ricotta, butter, panko, fresh mint, egg, chile pepper, garlic, nutmeg
Roasted Vegetable Lasagna
recipeland.com
Ingredients: tomato sauce, zucchini, eggplant, basil, parsley, olive oil, parmesan, ricotta, lasagna, mozzarella, carrot, button mushroom, bell pepper, spinach, onion, garlic
Vegetarian Lasagna Rolls
delishknowledge.com
Ingredients: tomato sauce, zucchini, eggplant, basil, parsley, olive oil, mozzarella, lemon, white miso, tomato paste, oregano, bell pepper, quinoa, tofu, onion, garlic, chili flake
Ratatouille Lasagne
bosh.tv
Ingredients: tomato sauce, zucchini, eggplant, basil, parsley, olive oil, lasagna, rosemary, tomato paste, tomato, vegan cheese, oregano, bell pepper, thyme, onion, vegan cream cheese, garlic, chili oil
Grilled steak ratatouille & saffron rice
jamieoliver.com
Ingredients: tomato sauce, zucchini, eggplant, basil, parsley, olive oil, beef steak, canned anchovy, yogurt, lemon, red onion, balsamic vinegar, paprika, harissa, extra virgin olive oil, long-grain white rice, dijon mustard, saffron, garlic