basil, parsley, extra virgin olive oil, bell pepper & canned anchovy recipes
11 recipes
Page 1
Stuffed Peppers
academiabarilla.it
Ingredients: canned anchovy, extra virgin olive oil, basil, parsley, bell pepper, bread crumbs, tomato sauce, chile pepper
Piemontese Stuffed Peppers
academiabarilla.it
Ingredients: canned anchovy, extra virgin olive oil, basil, parsley, bell pepper, canned tuna, bread crumbs, parmesan, ricotta, egg, oregano
Really Good Ratatouille
adayinthebite.com
Ingredients: canned anchovy, extra virgin olive oil, basil, parsley, bell pepper, cherry tomato, zucchini, eggplant, thyme, onion, chile pepper, garlic
Sweet Peppers Stuffed with Tomato and Olive Sauce
finedininglovers.com
Ingredients: canned anchovy, extra virgin olive oil, basil, parsley, bell pepper, beef stock, parmesan, white wine vinegar, tomato, black olives, onion, garlic, white rice
Steak with hot salsa verde
goodtoknow.co.uk
Ingredients: canned anchovy, extra virgin olive oil, basil, parsley, bell pepper, beef steak, hot sauce, red wine vinegar, dijon mustard, capers, mint, chile pepper, scallion
Heirloom Tomato 'Schnitzel'
today.com
Ingredients: canned anchovy, extra virgin olive oil, basil, parsley, bell pepper, ricotta, flour, lemon, preserved lemon, calabrian chile pepper, red wine vinegar, egg, tomato, garlic
Caponata (Italian Eggplant Relish)
cdkitchen.com
Ingredients: canned anchovy, extra virgin olive oil, basil, parsley, bell pepper, pine nut, celery, red onion, eggplant, red wine vinegar, capers, tomato, black olives, sugar, garlic
Mediterranean chicken salad
womensweeklyfood.com.au
Ingredients: canned anchovy, extra virgin olive oil, basil, parsley, bell pepper, chicken stock, chicken breast, sourdough bread, parmesan, butter, lemon, white wine, tomato, arugula, black olives, garlic
Barbecued beef rump with panzanella salad
womensweeklyfood.com.au
Ingredients: canned anchovy, extra virgin olive oil, basil, parsley, bell pepper, beef stew meat, butter, rustic italian bread, balsamic vinegar, shallot, red wine vinegar, olive oil, capers, tomato, black olives, thyme, garlic
Baked ricotta with char-grilled vegetables and salsa verde
womensweeklyfood.com.au
Ingredients: canned anchovy, extra virgin olive oil, basil, parsley, bell pepper, sourdough bread, parmesan, ricotta, lemon, zucchini, eggplant, chive, bay leaf, egg, capers, garlic, chili flake
Eggplant Lasagna with Marinated Red Pepper and Arugula Salad
foodnetwork.com
Ingredients: canned anchovy, extra virgin olive oil, basil, parsley, bell pepper, pancetta, guanciale, bread crumbs, parmesan, flour, mozzarella, butter, fresno chile, brown sugar, garlic granules, calabrian chile pepper, chive, red wine vinegar, canned whole tomato, carrot, egg, olive oil, chinese eggplant, oregano, arugula, onion, sugar, garlic, canola oil