basil, parsley, extra virgin olive oil, cucumber & pine nut recipes
5 recipes
Page 1
Summery Brown Rice Salad With Fresh Herbs
food.com
Ingredients: pine nut, extra virgin olive oil, cucumber, basil, parsley, lemon, brown rice, fresh mint, onion, garlic
Farro Salad With Blue Cheese, Pine Nuts, and Tomatoes Recipe
seriouseats.com
Ingredients: pine nut, extra virgin olive oil, cucumber, basil, parsley, farro, blue cheese, red wine vinegar, carrot, tomato, thyme, onion, garlic
Mediterranean Orzo Salad
zagleft.com
Ingredients: pine nut, extra virgin olive oil, cucumber, basil, parsley, orzo, feta, dill, red onion, balsamic vinegar, sun dried tomato, kalamata olives, baby greens, garlic
California Gazpacho
oregonlive.com
Ingredients: pine nut, extra virgin olive oil, cucumber, basil, parsley, lemon, red onion, red wine vinegar, tomato juice, tomato, cilantro, bell pepper, avocado, sweet corn, garlic
Crunchy Vegetable ‘Tabbouleh’ with Coconut Cream & Herb Dressing
thehappyfoodie.co.uk
Ingredients: pine nut, extra virgin olive oil, cucumber, basil, parsley, coconut oil, lemon, fennel, fresh mint, carrot, gem lettuce, asparagus, coconut milk, garlic, tarragon, scallion