basil, parsley, extra virgin olive oil, green olives & eggplant recipes
5 recipes
Page 1
Caponata and fresh tomato salad
taste.co.za
Ingredients: green olives, eggplant, extra virgin olive oil, basil, parsley, canned anchovy, lemon, red onion, red wine vinegar, tomato, garlic
Roasted Eggplant Caponata
theveganatlas.com
Ingredients: green olives, eggplant, extra virgin olive oil, basil, parsley, pine nut, celery, red wine vinegar, tomato, oregano, onion, garlic
Sicilian Eggplant Caponata
eatingwell.com
Ingredients: green olives, eggplant, extra virgin olive oil, basil, parsley, celery, cherry tomato, red wine vinegar, honey, bay leaf, capers, onion, chile pepper
Eggplant Nicoise
oukosher.org
Ingredients: green olives, eggplant, extra virgin olive oil, basil, parsley, feta, zucchini, olive oil, tomato, oregano, black olives, bell pepper, onion, garlic
Grilled Eggplant Caponata Bruschetta with Ricotta Salata
foodnetwork.com
Ingredients: green olives, eggplant, extra virgin olive oil, basil, parsley, ricotta, bread, celery, red onion, raisins, white wine vinegar, capers, tomato, sugar, canola oil, chili flake