basil, parsley, extra virgin olive oil, onion, butter, thyme & leek recipes

3 recipes

Page 1

Spinach Wrapped Chicken with Lemon Risotto and Feta Cheese Salsa Verde

foodnetwork.com

Ingredients: butter, extra virgin olive oil, basil, parsley, leek, thyme, onion, chicken stock, chicken breast, parmesan, feta, lemon, white wine, shallot, vermouth, fresh mint, bay leaf, spinach, risotto rice

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: butter, extra virgin olive oil, basil, parsley, leek, thyme, onion, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, celery, cracked pepper, white wine, fennel, carrot, bay leaf, tomato paste, tomato, oregano, bell pepper, garlic, cayenne

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: butter, extra virgin olive oil, basil, parsley, leek, thyme, onion, clam, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, pizza crust, celery, yeast, tomato sauce, peppercorn, honey, carrot, bay leaf, olive oil, button mushroom, tomato paste, tomato, garlic