basil, parsley, extra virgin olive oil, red wine vinegar, garlic & canned cannellini beans recipes
6 recipes
Page 1
Sausages with white beans and parsley salad
womensweeklyfood.com.au
Ingredients: canned cannellini beans, extra virgin olive oil, red wine vinegar, basil, parsley, garlic, sweet italian sausage, red onion, tomato
Sausages with white bean salad
womensweeklyfood.com.au
Ingredients: canned cannellini beans, extra virgin olive oil, red wine vinegar, basil, parsley, garlic, sweet italian sausage, red onion, tomato
Spaghetti Squash with Roasted Tomatoes, Beans & Almond Pesto
eatingwell.com
Ingredients: canned cannellini beans, extra virgin olive oil, red wine vinegar, basil, parsley, garlic, almond, parmesan, cherry tomato, spaghetti squash
Spaghetti Squash
recipesrun.com
Ingredients: canned cannellini beans, extra virgin olive oil, red wine vinegar, basil, parsley, garlic, almond, parmesan, cherry tomato, spaghetti squash
Grilled Tomato Ciabatta
afamilyfeast.com
Ingredients: canned cannellini beans, extra virgin olive oil, red wine vinegar, basil, parsley, garlic, parmesan, rustic italian bread, mayonnaise, tomato, oregano, mint
Quick-Marinated White Bean Salad and Feta Lettuce Cups Recipe
seriouseats.com
Ingredients: canned cannellini beans, extra virgin olive oil, red wine vinegar, basil, parsley, garlic, feta, lemon, cherry tomato, shallot, kalamata olives, cucumber, honey, dijon mustard, boston lettuce