basil, parsley, extra virgin olive oil, red wine vinegar, garlic, tomato & kalamata olives recipes
5 recipes
Page 1
Israeli Couscous with Tomato and Olives
jessicagavin.com
Ingredients: kalamata olives, extra virgin olive oil, red wine vinegar, basil, parsley, tomato, garlic, israeli couscous, shallot
Whole Wheat Spaghetti with No Cook Tomato Sauce
turniptheoven.com
Ingredients: kalamata olives, extra virgin olive oil, red wine vinegar, basil, parsley, tomato, garlic, anchovy paste, parmesan, spaghetti
Fusilli with Garden-Fresh Tomato "Sauce"
eatingwell.com
Ingredients: kalamata olives, extra virgin olive oil, red wine vinegar, basil, parsley, tomato, garlic, spiral pasta, feta, lemon, balsamic vinegar, bell pepper, scallion
Basil Rubbed Halibut with Puttanesca Relish
foodnetwork.com
Ingredients: kalamata olives, extra virgin olive oil, red wine vinegar, basil, parsley, tomato, garlic, halibut, anchovy paste, jalapeno, capers, oregano, onion, canola oil
Pan Bagnat
bonappetit.com
Ingredients: kalamata olives, extra virgin olive oil, red wine vinegar, basil, parsley, tomato, garlic, canned anchovy, canned tuna, baguette, lemon, red onion, roasted red peppers, dijon mustard, egg, capers