basil, parsley, extra virgin olive oil, spaghetti & zucchini recipes

10 recipes

Page 1

Summer Squash Spaghetti

alexandracooks.com

Ingredients: spaghetti, zucchini, extra virgin olive oil, basil, parsley, parmesan, lemon, garlic, chili flake

Spaghettini Squared: Pasta with Olive Oil, Garlic, and Zucchini

foodnetwork.com

Ingredients: spaghetti, zucchini, extra virgin olive oil, basil, parsley, parmesan, basil oil, garlic, chili flake

Summer Squash Spaghetti

alexandracooks.com

Ingredients: spaghetti, zucchini, extra virgin olive oil, basil, parsley, parmesan, lemon, garlic, chili flake

Italian Zucchini Pesto Soup Recipe

simple-nourished-living.com

Ingredients: spaghetti, zucchini, extra virgin olive oil, basil, parsley, chicken broth, parmesan, olive oil, onion, potato, garlic

Crab Spaghetti with Zucchini and Basil

foodnetwork.com

Ingredients: spaghetti, zucchini, extra virgin olive oil, basil, parsley, crab, butter, lemon, dill, white wine, habanero pepper, garlic, chili flake

Spaghetti with Yellow Zucchini, Asparagus and Fresh Herbs

besthealthmag.ca

Ingredients: spaghetti, zucchini, extra virgin olive oil, basil, parsley, parmesan, ricotta, lemon, cherry tomato, fresh mint, peas, asparagus, garlic

SQUARE SPAGHETTI WITH RAW SQUID, ZUCCHINI AND SPICY TOMATO SAUCE

academiabarilla.it

Ingredients: spaghetti, zucchini, extra virgin olive oil, basil, parsley, worcestershire, squid, lemon, hot sauce, tomato, mint, chile pepper, garlic

Salmon with Zucchini and Spaghetti

afamilyfeast.com

Ingredients: spaghetti, zucchini, extra virgin olive oil, basil, parsley, salmon, heavy cream, pecorino, cherry tomato, vermouth, banana pepper, onion, garlic, chili flake

5 GRAINS SPAGHETTI WITH PISTACHIO AND VEGETABLE PESTO

academiabarilla.it

Ingredients: spaghetti, zucchini, extra virgin olive oil, basil, parsley, pistachio, lemon, dill, taggiasca olives, fennel, eggplant, carrot, pumpkin, thyme, edible flowers, garlic

Green Minestrone

yummly.co.uk

Ingredients: spaghetti, zucchini, extra virgin olive oil, basil, parsley, vegan parmesan, celery, cabbage, rosemary, fresh mint, peas, leek, green beans, thyme, onion, garlic, vegetable broth