basil, parsley, extra virgin olive oil, tomato sauce & flour recipes
6 recipes
Page 1
Chicken Cacciatore
thedailymeal.com
Ingredients: flour, tomato sauce, extra virgin olive oil, basil, parsley, chicken leg, chicken breast, chicken thighs, spiral pasta, bell pepper, onion, garlic
The Best Braciole for Sunday Supper
acanadianfoodie.com
Ingredients: flour, tomato sauce, extra virgin olive oil, basil, parsley, beef stew meat, prosciutto, pine nut, parmesan, provolone, butter, panko, olive oil, garlic
Spaghetti and No-Meat Balls
foodnetwork.com
Ingredients: flour, tomato sauce, extra virgin olive oil, basil, parsley, bread crumbs, spaghetti, egg, button mushroom, tomato, oregano, onion, garlic, chili flake, extra firm tofu
Chicken parmigiana
goodfood.com.au
Ingredients: flour, tomato sauce, extra virgin olive oil, basil, parsley, deli ham, chicken breast, bread crumbs, fresh mozzarella, sesame seed, paprika, rosemary, vegetable oil, egg, tomato, bell pepper, garlic, sherry vinegar
Slamma Jamma Parmigiana
crecipe.com
Ingredients: flour, tomato sauce, extra virgin olive oil, basil, parsley, chicken breast, bread crumbs, parmesan, penne rigate, fresh mozzarella, milk, panko, egg, olive oil, tomato, oregano, onion, sugar, garlic
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: flour, tomato sauce, extra virgin olive oil, basil, parsley, clam, chicken stock, prosciutto, chicken bones, parmesan, mozzarella, fontina, butter, pizza crust, celery, yeast, peppercorn, honey, carrot, bay leaf, olive oil, button mushroom, tomato paste, tomato, leek, thyme, onion, garlic