basil, parsley, extra virgin olive oil, vegetable broth, carrot & gruyere recipes

1 recipes

Page 1

Provençal Vegetable Soup with Pistou

karenskitchenstories.com

Ingredients: gruyere, extra virgin olive oil, basil, carrot, parsley, vegetable broth, parmesan, short-cut pasta, canned cannellini beans, zucchini, bay leaf, white pepper, olive oil, corn, tomato, leek, green beans, onion, potato, garlic