basil, parsley, extra virgin olive oil, white wine & scallop recipes
6 recipes
Page 1
Basil Scallops with Spinach Fettuccine Recipe
timesofindia.com
Ingredients: scallop, white wine, extra virgin olive oil, basil, parsley, fettuccine, dijon mustard, spinach, scallion
Spaghettini with Spicy Seafood
crecipe.com
Ingredients: scallop, white wine, extra virgin olive oil, basil, parsley, shrimp, spaghetti, lemon, canned tomato, garlic, chili flake
Sea Scallops with Cipollini Onions and Pasta
afamilyfeast.com
Ingredients: scallop, white wine, extra virgin olive oil, basil, parsley, pancetta, parmesan, short-cut pasta, butter, lemon, peas, onion, garlic, vegetable broth
Seafood Pasta with tomato & chilli
recipecommunity.com.au
Ingredients: scallop, white wine, extra virgin olive oil, basil, parsley, clam, prawns, squid, short-cut pasta, lemon, cherry tomato, stock paste, onion, chile pepper, canned tomato, garlic
Scallops Bonne Femme and Spinach with Crispy Prosciutto
foodnetwork.com
Ingredients: scallop, white wine, extra virgin olive oil, basil, parsley, chicken stock, prosciutto, bread crumbs, flour, baguette, butter, cream, shallot, hot sauce, button mushroom, spinach, thyme, garlic, nutmeg
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: scallop, white wine, extra virgin olive oil, basil, parsley, shrimp, clam, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, fennel, carrot, bay leaf, tomato paste, tomato, leek, oregano, bell pepper, thyme, onion, garlic, cayenne