basil, parsley, feta, lemon & pine nut recipes
10 recipes
Page 1
Kid-Friendly Vegetable Pate
thegingeredwhisk.com
Ingredients: pine nut, feta, lemon, basil, parsley, ricotta, cannellini beans, olive oil, oregano, bell pepper, garlic
Roasted Eggplant and Tomato Orzo Pasta
cookieandkate.com
Ingredients: pine nut, feta, lemon, basil, parsley, orzo, cherry tomato, eggplant, olive oil, garlic, chili flake
Pesto Pasta Salad
realhousemoms.com
Ingredients: pine nut, feta, lemon, basil, parsley, parmesan, spiral pasta, roasted red peppers, olive oil, black olives, garlic
Daring Cooks Tricolor Vegetable Pâté
barbarabakes.com
Ingredients: pine nut, feta, lemon, basil, parsley, ricotta, sun dried tomato, cannellini beans, olive oil, oregano, garlic
Zucchini Carpaccio Salad
loveandlemons.com
Ingredients: pine nut, feta, lemon, basil, parsley, sun dried tomato, zucchini, extra virgin olive oil, honey, champagne vinegar, garlic, scallion, chili flake
Butternut squash stuffed with pesto rice
deliciousmagazine.co.uk
Ingredients: pine nut, feta, lemon, basil, parsley, parmesan, kale, extra virgin olive oil, olive oil, butternut squash, wild rice, garlic, chili flake, wild mushroom
Pine Nut, Olive, Feta, and Cauliflower Salad
eatsmarter.com
Ingredients: pine nut, feta, lemon, basil, parsley, cauliflower, onion flake, kalamata olives, extra virgin olive oil, marjoram, dijon mustard, oregano, thyme, garlic
Grilled Chicken Sun Dried Tomato and Avocado Spinach Salad
cookingclassy.com
Ingredients: pine nut, feta, lemon, basil, parsley, chicken breast, sun-dried tomatoes in oil, red wine vinegar, honey, dijon mustard, olive oil, oregano, baby greens, avocado, garlic
Greek Quinoa Salad
feastingnotfasting.com
Ingredients: pine nut, feta, lemon, basil, parsley, chicken broth, cracked pepper, red onion, cherry tomato, kalamata olives, cucumber, olive oil, oregano, apple cider vinegar, bell pepper, quinoa, garlic
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: pine nut, feta, lemon, basil, parsley, canned anchovy, tuna steak, eggplant, extra virgin olive oil, red wine vinegar, rosemary, bay leaf, allspice, olive oil, capers, tomato, arugula, baby greens, onion, garlic