basil, parsley, garlic, shallot, rosemary & sherry vinegar recipes

2 recipes

Page 1

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: shallot, rosemary, basil, parsley, garlic, sherry vinegar, chicken stock, lamb shank, smoked ham hock, cream, celery, peppercorn, white wine, tomato juice, red wine, carrot, bay leaf, olive oil, tomato paste, tomato, leek, onion, green lentils

Cheese Puffs with Roasted Tomatoes

eatsmarter.com

Ingredients: shallot, rosemary, basil, parsley, garlic, sherry vinegar, quark, milk, butter, edam, pastry flour, cumin, lemon, white wine, cherry tomato, coriander, egg, olive oil, gin, fennel seed, thyme, star anise, sugar, scallion, sunflower oil