basil, parsley, green olives & canned artichoke recipes
6 recipes
Page 1
Turkey Mediterranean Casserole
therecipecritic.com
Ingredients: green olives, basil, parsley, canned artichoke, whole turkey, spiral pasta, mozzarella, sun dried tomato, kalamata olives, marinara sauce
Spanish Salsa with Crispy French Bread
bettycrocker.com
Ingredients: green olives, basil, parsley, canned artichoke, bread, balsamic vinegar, button mushroom, cooking spray, tomato, scallion
Simple Mediterranean Olive Oil Pasta
themediterraneandish.com
Ingredients: green olives, basil, parsley, canned artichoke, spaghetti, feta, lemon, cherry tomato, extra virgin olive oil, garlic, scallion, chili flake
Flatbreads with Vegetables, Anchovies and Feta Cheese
eatsmarter.com
Ingredients: green olives, basil, parsley, canned artichoke, canned anchovy, pastry flour, feta, yeast, red onion, radicchio, cherry tomato, olive oil, capers, garlic
One Pot Chicken and Rice Recipe
theforkedspoon.com
Ingredients: green olives, basil, parsley, canned artichoke, chicken broth, chicken thighs, feta, lemon, long-grain white rice, olive oil, oregano, onion, garlic, italian seasoning
Italian Pasta Salad
bettycrocker.com
Ingredients: green olives, basil, parsley, canned artichoke, spiral pasta, mozzarella, celery, red onion, cherry tomato, cucumber, red wine vinegar, artichoke, dijon mustard, olive oil, radish, scallion