basil, parsley, kalamata olives, balsamic vinegar & lemon recipes
6 recipes
Page 1
Grilled Shrimp Panzanella
bhg.com
Ingredients: lemon, balsamic vinegar, kalamata olives, basil, parsley, shrimp, rustic italian bread, sweet pepper, zucchini, olive oil, tomato, garlic
Kalamata Olive Tapenade
foodandspice.com
Ingredients: lemon, balsamic vinegar, kalamata olives, basil, parsley, cracked pepper, shallot, sun dried tomato, rosemary, olive oil, oregano, thyme, garlic
Fusilli with Garden-Fresh Tomato "Sauce"
eatingwell.com
Ingredients: lemon, balsamic vinegar, kalamata olives, basil, parsley, spiral pasta, feta, extra virgin olive oil, red wine vinegar, tomato, bell pepper, garlic, scallion
Mixed-Herbs Salad With Olives, Tomatoes, and Fresh Mozzarella Recipe
seriouseats.com
Ingredients: lemon, balsamic vinegar, kalamata olives, basil, parsley, fresh mozzarella, cherry tomato, green olives, extra virgin olive oil, dijon mustard, arugula, cilantro, thyme, mint
Meatless Monday: Tortellini Salad with Avocado and Feta (and all kinds of other good stuff)
ketchupwiththat.com
Ingredients: lemon, balsamic vinegar, kalamata olives, basil, parsley, tortellini, feta, cracked pepper, cherry tomato, sun dried tomato, cucumber, artichoke, olive oil, oregano, bell pepper, avocado, scallion
Quinoa Salad Recipes 5 Ways
thegirlonbloor.com
Ingredients: lemon, balsamic vinegar, kalamata olives, basil, parsley, fresh mozzarella, red onion, cherry tomato, cucumber, carrot, curry, black beans, edamame, oregano, cilantro, bell pepper, quinoa, chili powder, sweet corn, garlic, scallion, lime