basil, parsley, lemon, capers, parmesan & artichoke recipes
3 recipes
Page 1
Artichoke Tapenade
realfoodbydad.com
Ingredients: parmesan, lemon, basil, artichoke, parsley, capers, pine nut, extra virgin olive oil, garlic, tarragon
Cook the Book: Grilled Tuna Stuffed with Herbs and Tapenade
seriouseats.com
Ingredients: parmesan, lemon, basil, artichoke, parsley, capers, canned anchovy, tuna steak, peppercorn, balsamic vinegar, green olives, extra virgin olive oil, tapenade, rosemary, oregano, thai chile pepper, garlic
Grilled Tuna Stuffed with Herbs and Tapenade Recipe | Cook the Book
seriouseats.com
Ingredients: parmesan, lemon, basil, artichoke, parsley, capers, canned anchovy, tuna steak, peppercorn, balsamic vinegar, green olives, extra virgin olive oil, tapenade, rosemary, oregano, thai chile pepper, garlic