basil, parsley, lemon, dijon mustard, extra virgin olive oil & chili flake recipes
6 recipes
Page 1
Creamy Yogurt Dressing
healingtomato.com
Ingredients: lemon, extra virgin olive oil, basil, dijon mustard, parsley, chili flake, non-dairy yogurt, agave nectar
Arugula, Spring Peas, Asparagus and Feta in an Herbed Vinaigrette
karistabennett.com
Ingredients: lemon, extra virgin olive oil, basil, dijon mustard, parsley, chili flake, feta, fleur de sel, peas, arugula, asparagus, sugar
Wine and Dijon Marinated Pork Loin
allrecipes.com
Ingredients: lemon, extra virgin olive oil, basil, dijon mustard, parsley, chili flake, chicken broth, pork fillet, yogurt, white wine, red onion, oregano, thyme, garlic
Broccoli and asparagus salad with herbs and feta
eatwell.co.nz
Ingredients: lemon, extra virgin olive oil, basil, dijon mustard, parsley, chili flake, almond, feta, broccoli, white wine vinegar, olive oil, sunflower seeds, mint, asparagus
Grilled Vegetable Tuna Salad Recipe
tastyeverafter.com
Ingredients: lemon, extra virgin olive oil, basil, dijon mustard, parsley, chili flake, canned tuna, israeli couscous, cumin, zucchini, eggplant, champagne vinegar, capers, bell pepper, summer squash, asparagus, garlic, scallion
Sun-Dried Tomato Pasta Salad with California Prunes
foodabovegold.com
Ingredients: lemon, extra virgin olive oil, basil, dijon mustard, parsley, chili flake, pine nut, pecorino, short-cut pasta, shallot, sun dried tomato, kalamata olives, rosemary, artichoke, oregano, avocado oil, prunes, garlic