basil, parsley, lemon, extra virgin olive oil, thyme & capers recipes
6 recipes
Page 1
Potato cakes with asparagus and salsa ( SERVES 4 )
eatwell.co.nz
Ingredients: lemon, extra virgin olive oil, basil, parsley, capers, thyme, bacon, butter, dijon mustard, olive oil, onion, mint, asparagus, potato, garlic
Garlic Butter Roasted Chicken Thighs with Charred Lemon Salsa Verde + Asparagus.
halfbakedharvest.com
Ingredients: lemon, extra virgin olive oil, basil, parsley, capers, thyme, canned anchovy, chicken thighs, parmesan, butter, olive oil, oregano, asparagus, garlic, chili flake
Pan-roasted ocean trout with curry butter
goodfood.com.au
Ingredients: lemon, extra virgin olive oil, basil, parsley, capers, thyme, worcestershire, trout, canned anchovy, butter, ginger powder, vegetable oil, egg, curry, onion, garlic
Barbecue beef fillet with curry butter
goodfood.com.au
Ingredients: lemon, extra virgin olive oil, basil, parsley, capers, thyme, worcestershire, beef steak, canned anchovy, butter, ginger powder, vegetable oil, egg, curry, onion, garlic
Vegetable à la grecque with egg and herb sauce
houseandgarden.co.uk
Ingredients: lemon, extra virgin olive oil, basil, parsley, capers, thyme, celery, peppercorn, white wine, cauliflower, coriander, red wine vinegar, carrot, bay leaf, dijon mustard, egg, leek, asparagus
Crispy Shrimp with Caper Relish & Marinara
flavcity.com
Ingredients: lemon, extra virgin olive oil, basil, parsley, capers, thyme, shrimp, flour, panko, celery, cracked pepper, orange, honey, red wine, carrot, egg, tomato paste, tomato, onion, garlic, chili flake