basil, parsley, lemon, kalamata olives & canned chickpea recipes
6 recipes
Page 1
Chickpea Salad with Tomaatoes, Basil and Parsley Recipe - (4.5/5)
keyingredient.com
Ingredients: lemon, kalamata olives, basil, parsley, canned chickpea, red onion, extra virgin olive oil, red wine vinegar, tomato, himalayan salt
Decadent Hummus
crecipe.com
Ingredients: lemon, kalamata olives, basil, parsley, canned chickpea, feta, cumin, dill, sweet chilli sauce, tahini, olive oil, garlic
Mediterranean Chickpea and Orzo Salad
bowlofdelicious.com
Ingredients: lemon, kalamata olives, basil, parsley, canned chickpea, slivered almonds, orzo, feta, sun dried tomato, extra virgin olive oil, arugula, garlic
Mediterranean Salad
kathysvegankitchen.com
Ingredients: lemon, kalamata olives, basil, parsley, canned chickpea, red onion, maple syrup, cherry tomato, cucumber, red wine vinegar, fresh mint, capers, garlic
Vegan Mediterranean Chickpea Salad
eatwithclarity.com
Ingredients: lemon, kalamata olives, basil, parsley, canned chickpea, feta, red onion, cherry tomato, cucumber, red wine vinegar, olive oil, bell pepper, garlic, chili flake
Mediterranean Couscous Salad
jessicagavin.com
Ingredients: lemon, kalamata olives, basil, parsley, canned chickpea, couscous, feta, red onion, extra virgin olive oil, cucumber, red wine vinegar, tomato, oregano, bell pepper, mint