basil, parsley, olive oil, chicken stock, canned tomato & ricotta recipes

3 recipes

Page 1

Meatball and Polenta Casserole

foodnetwork.com

Ingredients: chicken stock, ricotta, basil, parsley, olive oil, canned tomato, ground beef, ground pork, bread crumbs, parmesan, heavy cream, milk, butter, cornmeal, egg, oregano, onion, garlic

Slow Cooker Lasagna Soup

cafedelites.com

Ingredients: chicken stock, ricotta, basil, parsley, olive oil, canned tomato, ground beef, parmesan, lasagna, mozzarella, tomato sauce, zucchini, bouillon cube, carrot, tomato paste, oregano, onion, garlic

POLPETTINI: LITTLE MEATBALLS WITH MELTED FONTINA CENTERS

food52.com

Ingredients: chicken stock, ricotta, basil, parsley, olive oil, canned tomato, ground beef, prosciutto, ground pork, parmesan, milk, bread, fontina, seasoned bread crumbs, white wine, carrot, egg, smoked paprika, oregano, fennel seed, thyme, onion, garlic