basil, parsley, olive oil, chili flake, celery & canned cannellini beans recipes
5 recipes
Page 1
Pasta Fagioli
twopeasandtheirpod.com
Ingredients: celery, canned cannellini beans, basil, parsley, olive oil, chili flake, parmesan, ditalini, rosemary, carrot, bay leaf, thyme, onion, canned tomato, garlic, vegetable broth
Vegetarian Pasta e Fagioli (Pasta and Beans)
food.com
Ingredients: celery, canned cannellini beans, basil, parsley, olive oil, chili flake, parmesan, ditalini, rosemary, carrot, tomato, oregano, thyme, onion, garlic, vegetable broth
Twig's Pasta Fagioli (Pasta Fazool)
food.com
Ingredients: celery, canned cannellini beans, basil, parsley, olive oil, chili flake, chicken stock, parmesan, ditalini, canned kidney beans, carrot, canned pinto beans, white pepper, oregano, onion, canned tomato, garlic
Minestrone Soup
theforkedspoon.com
Ingredients: celery, canned cannellini beans, basil, parsley, olive oil, chili flake, parmesan, ditalini, lemon, zucchini, kale, rosemary, carrot, kidney beans, tomato paste, oregano, green beans, cilantro, onion, canned tomato, garlic, vegetable broth
Pasta e Fagioli
bakingwithjoshandange.com
Ingredients: celery, canned cannellini beans, basil, parsley, olive oil, chili flake, chicken broth, hot italian sausage, parmesan, macaroni, garlic powder, marjoram, rosemary, carrot, fire-roasted tomato, kidney beans, tomato paste, sage, oregano, thyme, onion, garlic, italian seasoning